Nzacha bụ usoro ọgwụgwọ anụ ahụ a na-ejikarị ewepụ ihe ndị na-anaghị agbaze na mmiri mmiri. N'ihi na ihe siri ike dị na mmiri mmiri na-abụkarị ihe ndị dị mma, amorphous, na-arapara, ma dị mfe igbochi oghere ákwà nzacha ahụ, ọ bụrụ na a kpụchaa ya iche, nsogbu dị ka nsogbu na nzacha na nzacha edoghị anya na-ebilitekarị, nke a na-apụghị itinye n'ọrụ. Ọ bụrụ na etinyere ihe nzacha na ngwọta ahụ ma ọ bụ kpuchie akwa ihe nzacha ahụ n'elu ákwà nzacha ahụ, ọ nwere ike ime ka ọnọdụ a ka mma nke ukwuu. Ọsọ nzacha ahụ dị ngwa, nzacha ahụ doro anya, ihe fọdụrụ na nzacha ahụ dịkwa obere, nke nwere ike iwepụ na ákwà nzacha ahụ. Ihe enyemaka nzacha a na-ejikarị eme ihe n'ọtụtụ ụlọ ọrụ bụ ụwa diatomaceous. Nke ahụ bụ ihe anyị na-akpọkarị ihe enyemaka nzacha ụwa diatomaceous.

Ngwa nzacha ala diatomaceous bụ ụdị ihe nzacha ntụ ntụ dị elu nke a na-emepụta ma na-ahazi site na iji ala diatomaceous dị ka ihe bụ isi site na usoro nhazi mechiri emechi na-aga n'ihu dịka ọgwụgwọ tupu oge eruo, nhazi, nhazi, calcination, na nhazi. Ọ nwere ike ịmepụta achịcha nzacha nhazi lattice siri ike, nke nwere ike igbochi obere ihe dị na mmiri nzacha tupu oge eruo n'ime ihe ruru unyi colloidal na ọkpụkpụ lattice. Ya mere, ọ nwere ezigbo ikike ma na-enye nhazi achịcha nzacha oghere, yana porosity nke 85-95%, nke nwere ike iru oke ọnụego mmiri dị elu na usoro nkewa nke siri ike na mmiri mmiri, ma nwee ike ịchacha ihe siri ike ndị a kpọchiri akpọchi. Ngwa nzacha ala diatomaceous nwere ezigbo nkwụsi ike kemịkalụ ma enwere ike itinye ya n'ọrụ na nzacha nke mmiri ọ bụla ma e wezụga ngwọta caustic siri ike. Ha anaghị emerụ mmiri nzacha ahụ ma na-agbaso ihe achọrọ nke Iwu Nri Ịdị ọcha. Enwere ike iji ya nke ọma na mgbasa ozi dịka ákwà nzacha, akwụkwọ nzacha, waya ígwè, seramiiki oghere, wdg. Ọ nwere ike nweta mmetụta nzacha afọ ojuju na igwe nzacha dị iche iche ma nwee uru nke mgbasa ozi nzacha ndị ọzọ. A na-eji ihe nzacha ala nke diatomaceous eme ihe na-agbasa nke ukwuu. A na-eji ya eme ihe nzacha n'ụlọ ọrụ mmepụta ihe. A na-eji ya eme ihe nzacha n'ụlọ ọrụ mmepụta ihe. A na-eji ya eme ihe nzacha n'ụlọ ọrụ mmepụta ihe maka nzacha biya, ihe ọṅụṅụ mkpụrụ osisi, ihe ọṅụṅụ dị iche iche, sirop, mmanụ akwụkwọ nri, nkwadebe enzyme, citric acid, wdg. A na-eji ya eme ihe na ụlọ ọrụ kemịkalụ maka nzacha agba, mkpuchi, electroplating, ihe mgbaze, asịd, electrolytes, resins sịntetik, eriri kemịkalụ, glycerol, emulsion, wdg. A na-eji ya eme ihe na ụlọ ọrụ mmepụta ihe maka nzacha ọgwụ nje, glucose, na ihe ndị China mepụtara. Maka nchekwa gburugburu ebe obibi, a na-eji ya eme ihe maka ọgwụgwọ mmiri iji sachaa mmiri obodo, mmiri igwu mmiri, mmiri nsị, mmiri mkpofu ụlọ ọrụ mmepụta ihe, wdg.

1, Ihe enyemaka nzacha ụwa nke Diatomaceous: Ọ bụ ụdị ihe enyemaka nzacha ụwa nke diatomaceous nke a na-emepụta site na nkụ, ịkpụcha, mbibi, na nhazi, nke enwere ike iji maka nkewa dị iche iche nke mmiri-siri ike. A na-ahọrọ ụdị ihe enyemaka nzacha ụwa dị iche iche maka nkewa dị iche iche nke mmiri-siri ike. A na-eji ya eme ihe nke ukwuu na nhazi. Ọtụtụ ụdị na-eji usoro oghere nke ala diatomaceous na shells silica. N'oge nhazi, a ga-elebara anya na idobe nhazi na ọdịdị pụrụ iche nke ọkpụkpụ diatomaceous, jiri nlezianya họrọ akụrụngwa nkụcha na igwe egweri kwesịrị ekwesị na ọnọdụ teknụzụ, yana idobe iguzosi ike n'ezi ihe nke usoro diatomaceous ruo n'ókè o kwere mee iji gbochie nkewa nke abụọ. Ngwa igwe egweri a na-ejikarị eme ihe bụ ihe na-emebi ikuku.
2, Ọrụ atọ dị mkpa nke enyemaka nzacha ụwa diatomaceous bụ: 1. Mmetụta nyocha. Nke a bụ mmetụta nzacha elu. Mgbe mmiri na-agafe n'ụwa diatomaceous, oghere nke ụwa diatomaceous pere mpe karịa nha nke ihe ruru unyi, yabụ na ihe ruru unyi agaghị agafe ma a na-ejide ha. A na-akpọ mmetụta nyocha a mmetụta. 2. N'oge nzacha miri emi, usoro nkewa na-eme n'ime ihe na-eme, ebe ụfọdụ obere ihe ndị na-agafe n'elu achịcha nzacha ahụ na-egbochi site na oghere dị n'ime ụwa diatomaceous. Ike nke nzacha ihe siri ike metụtara nha na ọdịdị nke ihe ruru unyi siri ike na oghere.
3, Adsorption na-ezo aka n'ịmepụta otu agbụ n'etiti ihe ndị e ji ebubo ndị ọzọ dọta, si otú a na-arapara n'ụwa diatomaceous nke ọma.